Featuring fresh local ingredients, the wide selection of our Westcoast menu includes flavourful soups, hearty breakfasts, light luncheon fare and creative dinner entreés. Food allergies & intolerances can be accommodated, please ask the staff.


Please see our menu below...



Breakfast served until 11:30 am

One egg, bacon or sausage, home fries and toast - $7

Omelette, home fries and toast - $12

  • Ham & Cheese
  • Vegetarian
  • Shrimp & Green onion

Caramelized Banana Pancakes - $9

The "Pheasant" Benny
Two poached eggs on house-made scone, topped with cheese sauce - $12

  • Traditional ham
  • Vegetarian
  • Shrimp

Corn Beef Hash topped with 2 poached eggs, served with toast - $11



Essential Caesar served with grilled focaccia - $10
Add chicken or shrimp - $3

Edible Taco Salad Bowl - $11
Add chicken or beef - $3

Chef's Salad served with grilled focaccia chicken, cheese, egg and all the veggies - $14

The West Coaster served with grilled focaccia shrimp, avocado and all the veggies - $14

The Asian Noodle Salad
Sautéed prawns & veggies served on steamed noodles with mixed greens - $14

Daily Soup, Sandwich and Salad - $10

Daily Soup Bowl with grilled focaccia - $5
Daily Soup Cup - $3



Burgers served with choice of fries, green salad or soup. Add Caesar salad or Sweet potato fries $1

The Classic Beef or Chicken Burger - $10
Add cheese, bacon or mushroom $1

The House-made Vegetarian - $9

Blackened Cajun Beef Burger, topped with voodoo relish - $12

Pork Schnitzel Burger, topped with paprika mayo and gremolata - $13

Carolina Pulled BBQ Pork, topped with mustard slaw - $12

Buffalo Chicken Burger, topped with blue cheese and celery relish - $13



Sandwiches served with a choice of fries, green salad or soup (unless otherwise indicated). Add Caesar salad or Sweet potato fries $1.

The B.L.T.
Need we say more? - $10

Adult Grilled Cheese
With cilantro pesto and honey chipotle sauce - $8

The Original Reuben
Brisket, braised cabbage, swiss cheese & 1000 isle dressing on rye - $12

The Two Slice Clubhouse
Turkey & Bacon or Shrimp & Avocado - $12

Grilled Pork Tenderloin
Served on grilled focaccia with herb aioli - $12

Braised Flank Steak
Served on grilled focaccia with horseradish mayo - $14

House-made Meatloaf Sandwich
Served on grilled focaccia with cranberry apple compote - $12

Chicken Pot Pie with Biscuit Topping
Served with mixed greens - $10

Creamy Scoobi-doo Mac and Cheese
Cashew and panko crust, served with mixed greens - $10

Tempura Battered Cod and Chips
Served with coleslaw, tartar and lemon - 1pc. $11 2pc. $14



Dry Garlic Pork Bites - $8

Popcorn shrimp - $8

Jalapeno Poppers - $9

Pork stuffed Spring Rolls - $9

Chicken Fingers - $10

Steamed Mussels - $10

Deep fried chicken wings - $10

Baked Brie - $10

Oven Baked Nachos - $14

Appetizer Platter
Nachos, popcorn shrimp, spring rolls & wings - $22



All entrees are available with a wine pairing

Chicken or Prawn Stir-fry
Served on chow mien noodles or rice. Thai, Honey-Garlic or Curry Sauce - $14

Chicken or Prawn Fettuccini
Served with grilled focaccia. Roasted Garlic Cream Sauce, Marinara or Curry - $14

Meatloaf Dinner
Served with mashed potato and seasonal vegetable - $15

Braised Beef Short Ribs
Served with mashed potato and seasonal vegetable - $19

Pork Schnitzel Dinner
Served with herbed spatzle and braised red cabbage - $18